Thursday, August 15th, 2013
Reception 6:30pm, Dinner 7:00pm
In Ferno’s on Academy, 414 Academy Road
$90 (Includes taxes and gratuities)
We are pleased to announce an upcoming event: In Ferno’s on Academy Beer vs. Wine Dinner. Guests will enjoy a five course dinner created by head chef Chris Chornopyski, with accompanying beer and wine selections. The wine for the evening will be paired by Kenaston Wine Markets’ team of wine advisors, while beer will be paired by Dave Rudge, brew master for Half Pints Brewing Co. All will be on hand to answer questions and walk guests through each course’s pairings. Join us for this unique and delicious evening!
Edit: The dinner menu with pairings for this event is now available here:
Infernos Academy Beer vs Wine Menu
Tickets available by calling Kenaston Wine Market at 204 488 9463 or Inferno’s on Academy at 204.475.7400.